Pancakes with oats crusted paneer and mango salsaBreakfast is the most important meal of the day, still it has turned into the quickest meal of the day. frosty cereal has replaced every of the homemade recipes in order to resort to keenness and ease. The cool cereal is usually saturated past sugar and after that vitamins are other support in to bait the consumer into believing that it is a healthy breakfast. besides cool cereal; coffee, doughnuts, and cinnamon rolls are extra options for starting the day. anything happened to pass fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good unconventional for breakfast.

Pancakes with oats crusted paneer and mango salsa The result the non spicy people enjoyed except for one. But I'm liking it lately and this salsa this dish was simply first rate. I used my own blackening seasoning one that is tried and true for me important since blackening/Cajun. You can cook Pancakes with oats crusted paneer and mango salsa wear 26 ingredients and 5 step. Here's how to make .

Ingredients make Pancakes with oats crusted paneer and mango salsa

  1. Provide For the pancakes-.
  2. Provide 1 cup Gram Flour (Besan).
  3. Provide Pinch carom seeds.
  4. You need to taste Salt.
  5. Prepare 1/2 tsp chilli powder.
  6. Provide 1 tsp onion garlic paste.
  7. Prepare 1 tsp kasoori methi.
  8. Provide 1/2 cup water.
  9. Provide 1 tsp finely chopped coriander.
  10. Prepare For oats crusted paneer-.
  11. Prepare 1 cup paneer cubes.
  12. Provide 2 tbsp all purpose flour.
  13. Provide 2 tbsp oats.
  14. You need to taste Salt.
  15. Provide Pinch black pepper powder.
  16. You need as needed Oil for frying.
  17. Prepare For mango salsa-.
  18. You need 2 mangoes (peeled and diced).
  19. Prepare 1/4 cup Capsicum (diced).
  20. Provide 1/4 cup Onions (diced).
  21. Provide 1 Jalapeno (, sliced or chopped).
  22. Provide 1 tablespoon Lemon Juice.
  23. You need 1 tbsp mint leaves (chopped).
  24. Prepare For the dressing-.
  25. You need 1/2 cup mayonaisse.
  26. Prepare 1/2 cup hung curd.

How to make Pancakes with oats crusted paneer and mango salsa

  1. For the pancakes-mix all the ingredients and make a smooth batter.Heat a nonstick pan and make pancakes with little oil.Keep them aside..
  2. For the oats crusted paneer-mix the all purpose flour,salt and pepper powder with water to make a slurry.Dip paneer cubes in the slurry one by one and roll in the oats and deep fry till golden..
  3. For the mango salsa-mix all the ingredients in a bowl and toss together..
  4. For the dressing-mix the mayonnaise and curd..
  5. Now in a serving dish place a pancake and top it up with some mango salsa and paneer cubes.Place another pancake and repeat the same.Drizzle over some dressing mix and serve..

Also Read Other Recipes at: Pancakes Recipe

Mango pancake is not typically Chinese and its place of origin remains a mystery. I was originally going to use the blue corn chips to crust the tofu with, but when I got the sweet chili corn chips I just knew they had to get on that tofu! While there are a few steps to these tortilla chip crusted tofu tacos, they are really easy to make. You just brush your tofu with a little bit of olive oil. Watch how to make mango salsa in this short recipe video! Pancakes with oats crusted paneer and mango salsa - Now, no more excuses droll the idea of a quick sugary breakfast (if you are on a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to find the best substitute for a magnificent instigation intended for a healthy day!