Oats PancakeBreakfast is the most important meal of the day, nevertheless it has turned into the quickest meal of the day. cool cereal has replaced all of the homemade recipes in order to resort to eagerness and ease. The cold cereal is usually saturated next sugar and after that vitamins are other help in to bait the consumer into believing that it is a healthy breakfast. besides chilly cereal; coffee, doughnuts, and cinnamon rolls are supplementary options for starting the day. everything happened to archaic fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good marginal for breakfast.

Oats Pancake You can make Oats Pancake use 12 ingredients and 6 step. Here's how to make .

Ingredients make Oats Pancake

  1. Provide 1 cup All purpose Flour.
  2. Prepare 1/2 cup Oats powdered.
  3. Prepare 3 tbsp Sugar.
  4. Provide 2 pinch Baking Powder.
  5. Provide 1 pinch Salt (to balance the sugar and enhance the flavor in the pancake).
  6. Provide 1 tbsp Melted Butter.
  7. Provide 1 Egg.
  8. Provide 5-6 drops Vanilla Extract Milk.
  9. Prepare 1 oacket M&Ms.
  10. Prepare 2 tbsp chocolate paste.
  11. Provide as needed Cherries.
  12. Provide as needed Butter to fry.

How to make Oats Pancake

  1. Mix flour, oats, sugar, baking powder and salt in a medium bowl..
  2. Whisk milk, egg, melted butter and the vanilla extract until combined and fluffy..
  3. Pour in the wet mixture into the dry mixture with continuous folding in with the fork, in portions to avoid lumps. Little bits of tiny lumps if remains will be fine, but over mixing is the common mistake. Baking powder and egg is added to make pancake fluffy. Over-mixing pancake batter will make it heavy and flat..
  4. Heat a non-stick pan over medium heat. Lightly brush the pan with melted butter. Take a ring mound and apply butter on the side and place it on the hot pan..
  5. Use a deep spoon to pour batter onto the mould. When the bubbles start to appear, cover the pan with a lid for few seconds. When edges look dry lift the pancake with spatula and carefully flip the pancake back to the pan. Add a small dollop of butter on the pan..
  6. Taking off the pancake with the spatula and push in the M&M’s on the hot pancake and garnish with fruits & chocolate paste.

Also Read Other Recipes at: Pancakes Recipe

Oats Pancake - Now, no more excuses humorous the idea of a quick sugary breakfast (if you are upon a gluten-free diet that is challenging anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to find the best unconventional for a magnificent creation designed for a healthy day!