Nigerian PancakeBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. cool cereal has replaced all of the homemade recipes in order to resort to keenness and ease. The cool cereal is usually saturated similar to sugar and after that vitamins are extra encourage in to bait the consumer into believing that it is a healthy breakfast. moreover cold cereal; coffee, doughnuts, and cinnamon rolls are further options for starting the day. whatever happened to obsolete fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great marginal for breakfast.
You can cook Nigerian Pancake wear 6 ingredients and 3 step. Here's how to.
Ingredients cook Nigerian Pancake
- You need 1 and half cup flour.
- Prepare 2 eggs.
- Prepare 1 tbspn baking powder.
- Prepare 2 tbspn powdered milk.
- You need Sugar as desired.
- Prepare Water.
How to cook Nigerian Pancake
- Sieve flour and add all the dry ingredients and stir.
- Break the eggs and add,add water and stir.
- Set a pan on low heat and wipe with a napkin and little oil,pour a scoop of the batter and allow till bubbles form,then flip the other side and allow to cook,continue with the rest of the batter and enjoy with sauce or Tea.
Also Read Other Recipes at: Pancakes Recipe
Nigerian Pancake - Now, no more excuses funny the idea of a fast sugary breakfast (if you are on a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to find the best another for a magnificent establishment intended for a healthy day!