Banana PancakesBreakfast is the most important meal of the day, nevertheless it has turned into the quickest meal of the day. frosty cereal has replaced every of the homemade recipes in order to resort to enthusiasm and ease. The frosty cereal is usually saturated taking into consideration sugar and then vitamins are further back in to bait the consumer into believing that it is a healthy breakfast. besides chilly cereal; coffee, doughnuts, and cinnamon rolls are supplementary options for starting the day. whatever happened to old fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good choice for breakfast.
You can make Banana Pancakes wear 10 ingredients and 3 step. Here's how to make .
Ingredients make Banana Pancakes
- Prepare Dry ingredients.
- Provide 1 cup flour Flour.
- Provide 1 teaspoonBaking powder.
- Prepare pinch Cinnamon.
- Prepare 1 tablespoon Sugar.
- Provide Wet ingredients.
- Prepare half cup Milk.
- Provide 1 egg Egg.
- Prepare 2 tablespoons Oil.
- Prepare 2 Bananas.
How to make Banana Pancakes
- Sieve flour and baking powder. Add cinnamon and sugar and mix.
- Mash bananas, add eggs,milk and oil. Whisk..
- Add wet to dry ingredients. Whisk. Fry on a pan drizzled with oil..
Also Read Other Recipes at: Pancakes Recipe
Banana Pancakes - Now, no more excuses hilarious the idea of a fast sugary breakfast (if you are on a gluten-free diet that is challenging anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to find the best marginal for a magnificent start meant for a healthy day!