Pancakes🥞Breakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. cold cereal has replaced every of the homemade recipes in order to resort to speed and ease. The chilly cereal is usually saturated once sugar and later vitamins are further help in to bait the consumer into believing that it is a healthy breakfast. besides frosty cereal; coffee, doughnuts, and cinnamon rolls are extra options for starting the day. anything happened to obsolescent fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good other for breakfast.
You can cook Pancakes🥞 wear 7 ingredients and 3 step. Here's how to make .
Ingredients cook Pancakes🥞
- Prepare 2 cups Flour.
- Provide 1 &half cup of milk.
- Prepare 1 egg.
- Provide 3 tbspn sugar.
- Provide 1 tspn baking powder.
- You need Pinch salt.
- Prepare Robo and powdered milk for garnishing.
How to cook Pancakes🥞
- In a bowl add all the ingredients to form a thick paste.
- Place a non stick frying pan on a medium heat, add the batter, fry until u notice some bubbles, flip over and fry the other side until golden brown. Repeat the process until all the batter is fried.
- Plate and garnish with toppings of ur choice.
Also Read Other Recipes at: Pancakes Recipe
Pancakes🥞 - Now, no more excuses droll the idea of a quick sugary breakfast (if you are upon a gluten-free diet that is challenging anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to find the best unorthodox for a magnificent opening intended for a healthy day!