Orange PancakesBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. frosty cereal has replaced every of the homemade recipes in order to resort to swiftness and ease. The cold cereal is usually saturated when sugar and next vitamins are further back in to bait the consumer into believing that it is a healthy breakfast. moreover cold cereal; coffee, doughnuts, and cinnamon rolls are supplementary options for starting the day. anything happened to outmoded fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good choice for breakfast.
You can cook Orange Pancakes use 9 ingredients and 5 step. Here's how to cook .
Ingredients make Orange Pancakes
- Prepare 1 cup self raising flour (or normal wheat flour).
- You need 1 orange (should be sweet).
- You need Orange zest (skin).
- You need Quarter cup of sugar.
- Provide Half cup of cooking oil.
- You need Baking powder if not using self raising flour.
- You need 1 cup milk.
- You need 1 egg.
- You need 1 pinch salt.
How to cook Orange Pancakes
- Squeeze the orange juice in a blender and add the orange zest(grate the skin of the orange).
- In a bowl, add the flour, sugar, egg, cooking oil and a pinch of salt. Mix everything together..
- Pour the mixture into the blender and blend into a paste.
- Pour small portion of the paste in the pan. (cook at medium heat). We are not adding any oil..
- Enjoy with a cup of tea.
Also Read Other Recipes at: Pancakes Recipe
Orange Pancakes - Now, no more excuses droll the idea of a fast sugary breakfast (if you are on a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to find the best substitute for a magnificent instigation designed for a healthy day!