Mango PancakesBreakfast is the most important meal of the day, still it has turned into the quickest meal of the day. cool cereal has replaced all of the homemade recipes in order to resort to quickness and ease. The cold cereal is usually saturated later sugar and then vitamins are supplementary encourage in to bait the consumer into believing that it is a healthy breakfast. besides cool cereal; coffee, doughnuts, and cinnamon rolls are extra options for starting the day. everything happened to outmoded fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great different for breakfast.
You can cook Mango Pancakes use 6 ingredients and 7 step. Here's how to.
Ingredients cook Mango Pancakes
- You need 1 cup Plain flour.
- Prepare 3 tabl spn mango puree.
- Prepare 2 tabl spn Sugar.
- Prepare 1/2 tspn Baking powder.
- Prepare as required Milk.
- You need 1 egg.
How to make Mango Pancakes
- Mix all the dry ingredients well.
- Beat am egg and whisk.
- Add as required milk and mix it well.
- Heat up a non-stick pan brush it with oil.
- Pour the mixture with a dip and spread it roundly.
- Wait for 30 seconds and then flip it.
- Dish it out and pour some honey and mango cubes.
Also Read Other Recipes at: Pancakes Recipe
Mango Pancakes - Now, no more excuses witty the idea of a quick sugary breakfast (if you are upon a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to find the best different for a magnificent instigation intended for a healthy day!