California Whole Grain Waffles/ PancakesBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. cool cereal has replaced all of the homemade recipes in order to resort to promptness and ease. The cool cereal is usually saturated with sugar and subsequently vitamins are supplementary support in to bait the consumer into believing that it is a healthy breakfast. moreover cold cereal; coffee, doughnuts, and cinnamon rolls are additional options for starting the day. all happened to old-fashioned fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great unusual for breakfast.
You can make California Whole Grain Waffles/ Pancakes use 14 ingredients and 2 step. Here's how to.
Ingredients make California Whole Grain Waffles/ Pancakes
- You need 2 cups whole grain flour.
- Provide 2 eggs.
- Provide 1 cup milk.
- Prepare 1/2 cup natural greek yogurt.
- You need 1/2 tsp cinnamon powder.
- You need 1 tsp vanilla extract.
- Provide 1 tsp salt.
- Provide 1 tbsp sugar.
- Provide 1/4 tsp baking powder.
- Provide 1/4 tsp baking soda.
- Provide 1/4 tsp nutmeg.
- Provide 1/3 cup melted butter.
- Provide if you have a sourdough starter, use 2 tsp.
- Prepare for pancakes use 1/4 cup more of flour.
How to cook California Whole Grain Waffles/ Pancakes
- Mix all the Ingredients by hand without overmixing..
- Using a waffle maker pour about 1/3 cup of batter into the waffle maker. Enjoy with any toppings..
Also Read Other Recipes at: Pancakes Recipe
California Whole Grain Waffles/ Pancakes - Now, no more excuses funny the idea of a quick sugary breakfast (if you are on a gluten-free diet that is challenging anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to locate the best substitute for a magnificent start meant for a healthy day!