Light and Fluffy Chocolate Chip PancakesBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. chilly cereal has replaced all of the homemade recipes in order to resort to rapidity and ease. The cold cereal is usually saturated as soon as sugar and subsequently vitamins are extra support in to bait the consumer into believing that it is a healthy breakfast. moreover chilly cereal; coffee, doughnuts, and cinnamon rolls are extra options for starting the day. everything happened to old fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a good marginal for breakfast.
You can cook Light and Fluffy Chocolate Chip Pancakes use 12 ingredients and 2 step. Here's how to.
Ingredients cook Light and Fluffy Chocolate Chip Pancakes
- You need 2 cups All-purpose flour –.
- Provide 1/2 cup Granulated sugar –.
- Prepare 1 tsp Baking soda –.
- Prepare 2 Eggs-.
- You need 1 tsp Baking powder –.
- You need 1/2 tsp Cinnamon powder-.
- You need 1.5 cups Whole milk –.
- Prepare 2 tsp Vanilla extract –.
- You need 1 cup Semi-sweet chocolate chips-.
- Prepare as needed Maple syrup/pancake syrup/honey – for serving.
- You need To taste Salt-.
- You need As needed Butter-.
How to make Light and Fluffy Chocolate Chip Pancakes
- In a large bowl, whisk together all the dry ingredients – the flour, sugar, baking soda, baking powder, cinnamon powder, and salt. In a separate bowl, beat the eggs, milk, and vanilla extract. Stir the wet mixture into the dry ingredients until everything is well combined. Add the chocolate chips and combine well. Do not over mix the batter..
- Grease the griddle or pan with butter. Pour a scoop of the batter onto the pan. Cook for 3 to 4 minutes until small bubbles form on the top. Flip on the other side and cook until golden brown, about 2 minutes. Repeat with the remaining pancake batter. Serve the fluffy pancakes with syrup and extra chocolate chips..
Also Read Other Recipes at: Pancakes Recipe
Light and Fluffy Chocolate Chip Pancakes - Now, no more excuses droll the idea of a quick sugary breakfast (if you are upon a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to find the best complementary for a magnificent opening intended for a healthy day!