Pancake Mix Black Tea SconesBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. chilly cereal has replaced all of the homemade recipes in order to resort to promptness and ease. The chilly cereal is usually saturated later than sugar and next vitamins are bonus put up to in to bait the consumer into believing that it is a healthy breakfast. moreover frosty cereal; coffee, doughnuts, and cinnamon rolls are other options for starting the day. anything happened to obsolescent fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great substitute for breakfast.

Pancake Mix Black Tea Scones You can cook Pancake Mix Black Tea Scones wear 4 ingredients and 7 step. Here's how to cook .

Ingredients make Pancake Mix Black Tea Scones

  1. Provide 200 grams Pancake mix.
  2. Provide 50 grams Butter.
  3. Prepare 50 ml Milk.
  4. You need 10 grams Black tea leaves.

How to cook Pancake Mix Black Tea Scones

  1. Put the pancake mix and black tea leaves in a bowl and mix together..
  2. Add softened butter and mix with a cutting motion..
  3. Add milk and mix. Use your hands at the end to gather the dough into a lump..
  4. Spread it out to 2-3 cm thick on a baking sheet-covered baking pan..
  5. Use a knife to cut into 8 wedges..
  6. Bake in the oven at 170℃ for 25 minutes. (The baking time will vary by oven, so adjust accordingly.).
  7. And it's done..

Also Read Other Recipes at: Pancakes Recipe

Pancake Mix Black Tea Scones - Now, no more excuses funny the idea of a fast sugary breakfast (if you are on a gluten-free diet that is challenging anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to find the best another for a magnificent foundation designed for a healthy day!