Crispy Chocolate Scones Made with Pancake MixBreakfast is the most important meal of the day, nevertheless it has turned into the quickest meal of the day. chilly cereal has replaced every of the homemade recipes in order to resort to zeal and ease. The cold cereal is usually saturated in the manner of sugar and subsequently vitamins are further incite in to bait the consumer into believing that it is a healthy breakfast. besides frosty cereal; coffee, doughnuts, and cinnamon rolls are extra options for starting the day. whatever happened to out of date fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great complementary for breakfast.

Crispy Chocolate Scones Made with Pancake Mix You can make Crispy Chocolate Scones Made with Pancake Mix use 4 ingredients and 10 step. Here's how to make .

Ingredients make Crispy Chocolate Scones Made with Pancake Mix

  1. You need 150 grams Pancake mix.
  2. Provide 1 Egg.
  3. You need 30 grams Unsalted butter.
  4. You need 1 Chocolate bar.

How to make Crispy Chocolate Scones Made with Pancake Mix

  1. Preheat the oven to 200 ℃. Cut the cold butter into small pieces using a knife or a fork..
  2. Break the chocolate bar into large bite-sized pieces. This helps to keep its crunchy texture and you'll enjoy it when you eat the scones..
  3. Add the butter to the pancake mix, and mix well by hand until the mixture becomes crumbly..
  4. Add the beaten egg, and fold it in with a spatula..
  5. Keep folding it in until it's well blended..
  6. When the dough comes together, it's ready..
  7. Add the chocolate, and mix..
  8. Roll out the dough into 1-1.5 cm rectangles, and cut into your desired shapes..
  9. Arrange them on a baking sheet leaving some space in between since they will expand, and bake for 15 minutes at 200℃..
  10. And done..

Also Read Other Recipes at: Pancakes Recipe

Crispy Chocolate Scones Made with Pancake Mix - Now, no more excuses entertaining the idea of a fast sugary breakfast (if you are on a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, try the traditional, applesauce, or pumpkin to find the best other for a magnificent commencement designed for a healthy day!