Banana PancakesBreakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. frosty cereal has replaced all of the homemade recipes in order to resort to eagerness and ease. The frosty cereal is usually saturated with sugar and after that vitamins are further put up to in to bait the consumer into believing that it is a healthy breakfast. moreover frosty cereal; coffee, doughnuts, and cinnamon rolls are further options for starting the day. anything happened to outmoded fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great option for breakfast.

Banana Pancakes You can cook Banana Pancakes wear 9 ingredients and 9 step. Here's how to make .

Ingredients make Banana Pancakes

  1. You need 1 and half cup flour.
  2. Provide 3 tablespoon sugar.
  3. Prepare 4 tablespoon melted magarine.
  4. You need Pinch salt.
  5. Provide 1 large egg.
  6. You need 200 grams evaporated milk.
  7. Provide Non stick pan.
  8. Prepare 2 ripe bananas mashed.
  9. Provide 1 leveled tablespoon baking powder.

How to make Banana Pancakes

  1. Add the sieved flour, add baking powder, pinch of salt, sugar...
  2. Whisk the egg and add to the flour mix, pour the milk and add the melted magarine. Add the mashed bananas..
  3. Whisk everything together to get a thick paste but not running. Just in between..
  4. If the milk is not enough to give you a running paste. Add water to get the consistency you want..
  5. Heat a skillet and sprinkle a little melted magarine on the surface.
  6. Scoop one cooking spoon of the pancake mix and pour in the pan..
  7. It's ready to be flipped if tiny air bubbles starts forming on top of the pancake..
  8. Flip and cook for like two minutes before transferring to a plate.
  9. Repeat process for remaining Pancakes mix....

Also Read Other Recipes at: Pancakes Recipe

Banana Pancakes - Now, no more excuses witty the idea of a quick sugary breakfast (if you are upon a gluten-free diet that is inspiring anyway). The options for gluten-free pancakes are endless according to personal preference. For starters, attempt the traditional, applesauce, or pumpkin to locate the best other for a magnificent start expected for a healthy day!